(ba·har·aht)

Baharat Spice Blend is a warm and earthy combination of cinnamon, cardamom, black pepper, coriander, and nutmeg. These sweet and savory spices celebrate Middle Eastern and North African cuisine with a unique flavor handcrafted to enhance dishes containing roasted vegetables, grilled meats, and other delicious meals.

“Baharat,” meaning “spices” in Arabic, will take your taste buds on a wanderlusty adventure to the spice markets and food stalls of ancient Middle Eastern cities. Being at the heart of spice trade for millennia, the Middle East’s cuisine is multiculturally-influenced with a variety of versatile flavors. Cumin, native to Egypt, is combined with warming notes of cinnamon, coriander, ginger, and beyond to create the traditional Baharat blend. This all-purpose seasoning lends dishes a signature sweet and smoky flavor.

Perfect for a meat rub, the Baharat Spice Blend is a beloved seasoning for traditional Middle Eastern dishes such as kafta meat kebabs or any grilled meats. This delicious seasoning can also deliver a unique and yummy flavor to hummus spreads, sauces, and roasted vegetables.

Spices (including cumin, clove, cinnamon, nutmeg, cardamom), paprika.

Rub on lamb and chicken, blend into ground meats, or season Middle Eastern lentil and vegetable dishes!