(kaazh·mee·ree)

Kashmiri Saffron Curry Powder celebrates the bold and aromatic flavors of Kashmiri cuisine. Its mild heat accompanied by hints of sweetness and earthiness comes from classic curry flavors like cardamom, cumin, and chiles, along with our own unique addition of saffron.

In the mountainous region of Kashmir, located at the northern tip of India in the Himalayas, curry dishes are mild in spice and the powder is often used in dishes featuring dried fruits. Curious Spoon puts a twist on curry powder with saffron, a spice long prized for its rarity and stunning flavor. Saffron is the dried stigma of the saffron flower, which is only harvested over a two-week period of time during Autumn. These beautiful purple flowers are hand-picked just before the sun wakes up the blossoms.

This versatile seasoning is great for proteins and vegetables, and as an ingredient in elegant sauces. Kashmiri Saffron Curry Powder can even be used with chocolate to create a wildly creative take on desserts or candies.

Spices, paprika, turmeric, chile powder, saffron powder. Contains mustard.

This a versatile curry powder can be used on chicken, fish, lamb, & vegetables to make rich, slow braise curries.